Are you out of heavy cream but need it for a recipe you’re making? No need to fear! There are a number of substitutes you can use instead of heavy cream no matter what you’re making. Heavy cream is used in all types of recipes, from breakfast, to dinner, to dessert. And just because you […] More
If you are wondering if you can substitute olive oil for vegetable oil, then you are in luck! Olive oil is an excellent vegetable oil alternative in almost any type of recipe. While many modern recipes call for vegetable oil, I rarely use it in my kitchen. And if you are looking to eliminate vegetable […] More
If you are making a recipe that calls for double cream or heavy cream and you are wondering if you can substitute one for the other, or want to know the differences and similarities between these two popular dairy ingredients, this article is for you. There are many culinary uses for heavy cream and double. […] More
Are you making a recipe that calls for mascarpone cheese but you’re all out or cannot find any at the store? Have no fear! There are multiple substitutes for mascarpone cheese you can use no matter what you are making, and you will find all of them right here. Whether you are making a cheesecake, […] More
Both Edam and Gouda are melting cheeses that are often used in place of each other. In this article you will learn all the differences and similarities between these two popular cheeses as well as their uses. So whether you are deciding what to serve with wine, to use as an appetizer, or which of […] More
If you are making a homemade pie crust but don’t have any shortening on hand, or just want a dairy-free alternative, there are a number of substitutes you can use. And each of them will make a tasty, flaky crust perfect for any type of pie. We bake a lot of pies in my house, […] More
Are you making banana bread and are all out of shortening? No need to make a special trip to the grocery store, because there multiple substitutes for shortening you can use in any banana bread recipe. Growing up, my family would make homemade banana bread all the time, and aroma and flavor takes me back […] More
Are you making crepes but need a substitute for milk? Have no fear, in this article you will find all of the best milk alternatives when making crepes. You will find both dairy-free as well as dairy milk replacements so no matter what you are looking for, we have you covered. These subs will work […] More
If you are making waffles and need a substitute for eggs, you will find all the best alternatives as well as how to use them right here. Whether due to an allergy, diet restriction, or just because you are all out of eggs, there are a number of substitutes you can use for eggs when […] More
If you want to know if cornstarch and potato flour are interchangeable you came to the right place! In this article you will learn the differences, similarities, and uses for both cornstarch and potato flour. So no matter what you are making, you will find out if potato flour can be used in a cornstarch […] More
If you are baking cookies and are all out of all purpose flour, or are looking for a gluten free substitute then no need to worry! There are numerous alternatives for all purpose flour you can use to bake your cookie recipe. These all purpose alternatives will work in any type of cookie, so read […] More
If you are baking a recipe that calls for honey but you’re all out (or even looking for a vegan friendly option) there are a few great substitutes you can use no matter what you are baking. Honey adds sweetness and a delicious flavor to all sorts of baked goods. It can be found in […] More
If you are making a recipe that calls for goat cheese but are all out and can’t find any at the store, no need to worry! There are multiple substitutes for goat cheese you can use no matter what type of recipe you are making. Some of these substitutes are kitchen staples and some a […] More
If you’re all out of Greek yogurt but need it for a recipe, no need to fear! There are a number of substitutes for Greek yogurt you can use no matter what you are making. And you will find all the top alternatives right here, as well as how to use them. Greek yogurt can […] More
Are you all out of kefir, or can’t find it at the store? No need to worry, there are multiple substitutes for kefir you can use that are easy to find, and you may even have some of them at home already. Kefir has grown in popularity in recent years and it can be found […] More
Eggs are the most popular binding agent in all types of recipes. From baked desserts, to breads, cakes, and even savory dishes. If you are all out of eggs but need a binder for your recipe, no need to worry. There are a number of great substitutes you can use no matter what recipe you […] More
Chestnuts and hazelnuts both make wonderful snacks by themselves and are used to top a number of sweet and savory recipes. If you are looking to understand what to best use each of these popular nuts for, you will learn the answers to all of your questions right in this article. I use both hazelnuts […] More
If you are making a recipe that calls for lemongrass but you are all out, no need to worry! There are a number of ingredients you can use as a lemongrass substitute to achieve a similar flavor. Lemongrass offers a citrus flavor with hints of mint. And it is a popular herb used in many […] More
If you are making a a recipe that calls for chickpea flour (also known as garbanzo bean flour) but don’t have any, no need to fear. There are a number of substitutes you can use instead of chickpea flour. And not only will you find the best chickpea flour substitutes in this article, but you […] More
Are you making a recipe that calls for buttermilk powder but you don’t have any? No need to make an extra trip to the grocery store, there are a number of substitutes for buttermilk powder you can use no matter what you are making. Buttermilk powder is used to add a rich and creamy texture […] More
