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+ servings
bite sized funnel cake covered in powdered sugar

Fantastic Funnel Cake Bites

Fun bite sized treats perfect for entertaining, kids parties, and family dessert.
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Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Dessert
Cuisine American
Servings 6
Calories 315 kcal

Equipment

  • Mixer
  • Skillet
  • Mixing Bowls

Ingredients
  

  • 1 Cup All-Purpose Flour
  • 2 Tbs. Salted Butter
  • 1 Tbs. Vegetable Oil
  • 1 Tbs. Granulated Sugar
  • 1 tsp. Pure Vanilla Extract
  • 1 tsp. Baking Powder
  • 1 Cup Milk
  • 1 Large Egg
  • Pinch Salt
  • Oil For Frying
  • Powdered Sugar For Topping

Instructions
 

  • In large mixing bowl add melted butter, sugar, egg, vegetable oil, milk, and pure vanilla extract and mix until well blended.
  • Gradually add flour, baking powder, and salt while stirring. Mix until well combined.
  • In a medium skillet heat up at least an inch of oil to 350 degrees.
  • Using a piping bag, cream syringe, or ziplock baggie to pour about two tablespoons of batter to your heated oil.
  • Funnel cakes are done when light brown. Fry for about one minute on each side. Repeat until all batter has been fried.
  • Remove from heat and cool on paper towel covered tray for about two minutes.
  • Sprinkle with powdered sugar and serve immediately.

Nutrition

Calories: 315kcal
Keyword Bite Sized, Funnel Cake, Mini
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