Fantastic Funnel Cake Bites
Fun bite sized treats perfect for entertaining, kids parties, and family dessert.
Prep Time 10 minutes mins
Cook Time 10 minutes mins
Total Time 20 minutes mins
Course Dessert
Cuisine American
Servings 6
Calories 315 kcal
- 1 Cup All-Purpose Flour
- 2 Tbs. Salted Butter
- 1 Tbs. Vegetable Oil
- 1 Tbs. Granulated Sugar
- 1 tsp. Pure Vanilla Extract
- 1 tsp. Baking Powder
- 1 Cup Milk
- 1 Large Egg
- Pinch Salt
- Oil For Frying
- Powdered Sugar For Topping
In large mixing bowl add melted butter, sugar, egg, vegetable oil, milk, and pure vanilla extract and mix until well blended.
Gradually add flour, baking powder, and salt while stirring. Mix until well combined.
In a medium skillet heat up at least an inch of oil to 350 degrees.
Using a piping bag, cream syringe, or ziplock baggie to pour about two tablespoons of batter to your heated oil.
Funnel cakes are done when light brown. Fry for about one minute on each side. Repeat until all batter has been fried.
Remove from heat and cool on paper towel covered tray for about two minutes.
Sprinkle with powdered sugar and serve immediately.
Calories: 315kcal
Keyword Bite Sized, Funnel Cake, Mini